Duos for the week of March 28 to April 2

Well, we were slightly wrong about Spring.  Nonetheless, Duos is out there concocting and creating food that we hope inspires and satisfies you.  Our calender is up...yipee!  This week we felt a strong urge to make Falafel and Gyros.  We made our yogurt last night.  Quinoa salad and a little local Harvestland Arugula salad will be on board.  "The Soup" is the title that we have given to this yummy, brothy concoction.  Chick Peas, spinach, aromatics and a surprise of tahini rocks this soup.  Kourabides(Greek Crescent Cookies) and Seriously The Best Carrot Cake make a little bit of sweet a whole lot of nice.  Oh yes, Saturday, at Indy Winter Farmers Market, Duos trailer will be making its breakfast debut.  We will NOT be inside but out in our cozy house of steel,(in the parking lot just west of the Maxwell building) offering AWESOME Brotgarten Ciabatta(grilled) with Schacht Farm Scrambled Eggs, Capriole Goat Cheese and the seasonal vegetable to die for:  Ironweed Farm Ramps.  Also, at the suggestion of family members, we will have Tempeh Gravy and Biscuits. (vegan and non vegan) as well as our South Indian Chai.


We look forward to sharing our passion for good food and good company with you.


Oh yes, First Friday at the Harrison Center 1500 block of Delaware St from 6-9, April 1!
We will be there and hope to see you as well.

Duos for the week of March 21 to March 26


Here we are.  The end of March, onset of Spring and on the streets of our city selling happy food to good people.  We choose locations that we believe in.  Areas of our city that lend themselves to gathering and interaction.  We know that we need to build the interest and the population but our abiding faith in the creative minds and bellies of Indianapolis folks, keeps us steadfast in our love of urban dwelling and all the good that city life has to offer us.  We appreciate you. 

Our menu this week of wacky weather is:

Sandwiches:
*Perfect Roast Beast, Emmenthal, Wasabi-Horseradish Mayo, Harvestland Farms Arugula
*Fresh Marinated Mozzarella, Grilled Onion and Wilted Chard (V)
       Sandwiches come with choice of:*Roasted potato and Green Bean salad with Tarragon and capers (V) OR
*Orzo salad with roasted vegetables and feta (V)

Soups
*Gunthrop Farm Chicken Noodle
*Root Vegetable Bisque (V)
 
Dessert
*Seriously the Best Carrot Cake

*V=vegan option on board

We know the weather is kinda sad, we look forward to feeding you.

The Duos Trio