Duos for the week of May 3 to May 7
Hello Friends:
We are excited to be on the streets of our good city offering good food to good people.
This is our first week to be at Wishard Hospital. Soon their Tuesday Farm Market will be in full swing and it is our pleasure to be a part of such a vibrant community.
First Friday at the Harrison allows us not only the fun of the night but Natural Born Juicers will be on board with Duos. Much felicity!
Saturday, we will be with the good folks at IndyCog at the City Market from 3-7 for 2Wheels, OneCity.
Of course, we look forward to being with you and serving you in our favorite little spots for lunch.
Rain departing would be nice, but we can live with it...we have a tent and you.
Cheers,
Chef Becky
Menu
Balance Plate - $6.50
Pinto Beans, Organic Brown Rice, Sautéed Greens, Cilantro, peppers, chilpotle cream garnish and Cornbread
Becky's BBQ Sandwich (vegan) - $7.00
John's Pork Tenderloin Sandwich - $7.00
Macaroni and Cheese: Entrée - $6.00
Macaroni and cheese: side - $4.00
Mushroom Breese Soup (cup) - $3.00
Oatmeal Golden Raisin cookie - $1.50
Beverages: Maine Root Root Beer, Main Root Ginger Beer, Topo Chico Mineral Water and Red Zinger Iced Tea
All prices include Indiana sales tax and food and beverage tax