Okay Gang, almost there!  Sun is returning very shortly and our long gray days are diminishing.

We are planning on having our nice sandwich station up and running this week.  We will be roasting beef and turkey, adding a number of new and exciting sandwiches that we know you will love!  So, we are shooting for a mid week kick off.  Hot items will be selected from the window that you have always gone to and the Sandwich Station will be the first area as you enter the Kitchen(where we serve breakfast).

Duos Mobile will be back out on the street in March.  March 1st, we will be happily situated at the Harrison Center (1505 N. Delaware) for First Friday. Serving dinner from 6-8pm.

With that said, here are just some of our offerings for next week.

MAIN

*Balance Bowl (vegan option/GF)

*We are working on finding a seafood entree that works well with our cafeteria...stay tuned.

*Perfect Turkey Meatloaf

*Stuffed Shells with 2 Cheeses and Rustic Tomato Sauce

*Kenyan Irio Cakes over Tomato Spinach (V/GF)

*Ethiopian Beef Tips over Fragrant Basamati Rice (GF)

*Oven Fried Chicken

*Red Wine Pinto Beans with Smoky Bacon over Egg Noodles

*Daily Specials

SANDWICHES

*Smoked Turkey and Cheddar with Smoked Paprika Aioli

*Louisville Slugger (house-roasted beef with special sauce and greens)

*Chicken Caesar Wrap

*BLT (we use local bacon from our friends at Smoking Goose)

*Roasted Eggplant Sandwich with Caramelized Onion, Tomato Chutney, Cheese and Arugula (Vegan Option)

*Pimento Cheese

*David's Favorite Egg Salad

*Beautiful Baked Tofu (Vegan)

*Big Al

Some of the future sandwiches include:

*Hummous (made with a secret ingredient!) and veggie

*BALT (BLT with Avocado)

*Chicken Salad

*Burgers (both Julia Childs Skinny Burger and Veggie Burger)

*Much, much more!

SOUP AND SALAD BAR

SWEETS

*Pleasant Plum Cake

*Luscious Lemon Bars

*Browned Butter Chocolate Chip Cookie

*Oatmeal Golden Raisin

*Outrageous Chocolate Brownies

*Vegan Magic Cookie Bars

*Fresh Fruit Cake(vegan, sugar and gluten free)

*The Best Carrot Cake

We relish each and every opportunity to serve you,

Becky, John, David et al

The Duos Gang

Menu for week of February 18

Hi Friends:

We are going to continue with our menu of last week with a few substitutions and daily specials.   A couple of weeks, add and subtract a bit, don't over stress the kitchen crew with too many changes. If you ever want to request a dish, or yearn for something that you might have enjoyed last year, please, don't hesitate to share that with us! Often, we forget about a dish and your recollection and requests are mighty handy.

Folks might notice us playing with our new sandwich station next week.  There will be a bit of experimenting as we create sandwiches that we hope please and challenge the palate as well as offer some grounded and familiar standards.  We will be roasting beef and turkey in house, revisiting our Roasted Eggplant Sandwich with tomato Chutney. 

MAIN

• Stuffed Shells with 2 Cheeses & Rustic Tomato Sauce
• Ethiopian Beef Tips & Rice (GF)
• Sauteed Pork Chop with Tomato Sauce & Feta (GF)
• Tofu "Nuggets" with Dipping Sauce & Veggies (Vegan & GF)
• Oven Fried Chicken
• Aztec Pilaf and Veggies(V and GF)
• Daily Specials

SANDWICHES

• Louisville Slugger (House Roast Beef, Special Henry Bain Sauce & Picco Salad on top.....yummy!!)
• Baked Savory Tofu (vegan)
• Chicken Caesar Wrap
• Big Al
• David's Favorite Egg Salad
• Smoked Turkey, Cheddar and Smoked Paprika Aioli
• Smoking Goose BLT
• Chicken Caesar Wrap

OUR FABU SOUP AND SALAD BAR 

We always offer 2 soups and one is always vegan. They rotate and change with the wind.

SWEETS

• Coconut Lime Cupcakes (vegan)
• Fresh Fruit Cake (vegan & GF)
• Coconut Macaroons (GF)
• Magic Cookie Bars (vegan)
• Luscious Lemon Bars
• Outrageous Brownies
• Oatmeal Golden Raisin Cookies
• Salted Peanut Butter Cookies
• Browned Butter Chocolate Chip Cookies

Love and copious amounts of gratitude,

Becky, John, David et al

The Duos Gang

Menu for week of February 11

Hello True Believers:

With the ebbing of our grey days and the daylight prevailing just a tiny bit more each evening, we are happy to create the warm and comforting (hopefully stimulating, thought-provoking) foods that are commendable winter dishes. We are experimenting in the Kitchen with new dishes every day, and we are working on our plan to create a sandwich station separated from our entree area with more choices and some crazy fun combinations. Look for a few test items in the coming weeks as we prepare for the switch.

If you have not ventured out on a Saturday to our Indy Winter Farmers Market at the Original City Market, we highly encourage you to do so. It is a wonderful way to experience a Saturday, surrounded by good food, farmers, juicers, potters and your neighbors. It is a great outing to share with your entire family and it may be so rewarding that it becomes a tradition. Duos will be there selling our highly regarded Leblebi (Tunisian Breakfast Stew). 

Still getting some nice local product: Spicy Salad Greens, Arugula, Radishes and of course our Hamburger and eggs are always from Fischer Farms and our bacon is from Smoking Goose.

DUOS KITCHEN MENU

MAIN

• Stuffed Shells with 2 Cheeses & Rustic Tomato Sauce
• Ethiopian Beef Tips & Rice (GF)
• Sauteed Pork Chop with Tomato Sauce & Feta (GF)
• Tofu "Nuggets" with Dipping Sauce & Veggies (Vegan & GF)
• Country Captain Chicken (GF)
• Rustic Chicken Pie (while it lasts!)
• Daily Specials

SANDWICHES

• Louisville Slugger (House Roast Beef, Special Henry Bain Sauce & Picco Salad on top.....yummy!!)
• Baked Savory Tofu (vegan)
• Chicken Caesar Wrap
• Big Al
• David's Favorite Egg Salad
• Smoked Turkey, Cheddar and Smoked Paprika Aioli
• Smoking Goose BLT
• Chicken Caesar Wrap

OUR FABU SOUP AND SALAD BAR 

We always offer 2 soups and one is always vegan. They rotate and change with the wind.

SWEETS

• Texas Sheet Cake
• Fresh Fruit Cake (vegan & GF)
• Coconut Macaroons (GF)
• Magic Cookie Bars (vegan)
• Luscious Lemon Bars
• Outrageous Brownies
• Oatmeal Golden Raisin Cookies
• Salted Peanut Butter Cookies
• Browned Butter Chocolate Chip Cookies

Don't forget to check out our little Breakfast some fine morning. We make our own sausage.  We have homemade granola, biscuits (they rock quite frankly, took us awhile to get them down!), daily specials. It's just nice, quite nice.

With love and gratitude for all,

Becky, John, David et al

The Duos Gang

February is the perfect month to experience our Balance Bowl if you have not done so in the recent past.  It is a soul satisfying bit of comfort, tastiness and wellness all in one little bowl.  Organic Brown Rice and Organic Black Beans, we have grated Fischer Farm Egg(or not if you prefer vegan style), fresh spinach, scallion, red bell pepper and cilantro.  A little bit of Chipotle Aioli....oh yeah, that will do.  You might add chicken or tofu, if so desired.

 

our balance bowl!

 

Duos Mobile is enjoying its little break.  Although, we must say, we really miss being out on the street.  One of the critical reasons (besides just needing to cook!) we embarked upon our Mobile journey is that we love the notion of creating gathering places and moments in our city.  Hoping to foster a sense of community and perhaps, by choosing some different and unusual spots, exposing folks to new areas of our city and new ways of considering food.  So, come warmer and sunnier weather, we will be glad to resume that goal.  Meanwhile, it is such a pleasure to see our Mobile guests at the Kitchen.  You can't possibly know how much it means to us every single day that we get to cook up something and you get to enjoy that bite.

So, this next week, with the Addition of our Rustic chicken Pie and Daily Specials (I have been loving making the Devils' Pizza!), we will hold steady with the same menu with surprises every day.

MAIN

*South Indian Chole (chick pea stew) with Basamati Rice (vegan & gluten free)

*Roasted Chicken with Preserved Lemon and Honey

*Pork Tacos, Salted Cabbage and Queso Fresco

*Beautiful Beef Brisket and Egg Noodles

*Jerk Sloppy Joes with "Creamed" Spinach (vegan)

*Balance Bowl (vegan option, always gluten free, tofu or chicken option as well!)

*Special Surprises

SANDWICHES (look for our sassy new sandwich station to start very, very soon!)

*Baked Tofu (vegan)

*Big Al (fresh mozz, balsamic, basil, kalamata olives and roasted red peppers)

*BLT (our bacon comes from our local meatery, Smoking Goose.  They cure all their own meats!!!)

*Smoked Turkey with Cheddar & Smoked Paprika Aioli

*Pimento Cheese

*David's Favorite Egg Salad (we use only Fischer Farms Eggs!)

*A couple of new experiments that we cannot wait to share with you!

 

SOUP AND SALAD BAR

 

SWEETS

*Apricot, Salted Almond Blondies

*Luscious Lemon Bars

*Salted Peanut Butter Cookies (vegan option)

*The Best Carrot Cake

*Indiana State Fair Mint Brownie

*Browned Butter Chocolate Chip Cookie

*Oatmeal Golden Raisin Cookie (seriously, the best Oatmeal Cookie you will ever have the good fortune to consume!)

*Whatever Fun Thing we have the inclination to make

With glee and gratitude,

Becky, John, David et al

The Duos Gang

p.s. Visitor parking is to the left as you enter from 30th street with additional parking in the circle to the immediate east of the visitor lot.  Please do not park to the right as you enter.