May 16, 2011

Duos for the week of May 16 to May 20
All South Indian Style!!!

Cheers,
Chef Becky

Menu
  • Yogurt Rice, cabbage chutney and cut salad(local greens, roma, onion, jalepeno and lime)
  • Hyderabadi Chicken(local Gunthorp Farm), Rice Pilau and cut salad
  • Aloo Tikki(potato cakes) with cilantro and mint chutney
  • Soup= Palak Shorva: Curried organic spinach soup with coconut
  • Rosewater Cardamom Cake
All prices include Indiana sales tax and food and beverage tax