Hello Dear Patrons:

We happy to be serving you good, interesting and tasty food from Duos.  We even happier that we have the gift of seeing your shining faces each week.

This next weeks menu will be packed full of flavor, nutrition and speed of service to minimize your exposure to the elements.  We think it will be delicious!

Here is our menu for the week of January 16th through January 20th:

*Smoking Goose Ham, Monchego cheese, Arugula, and Michigan Cherry Conserve on Brotgarten Chiabatta

*Pan Seared Tofu, Organic brown Rice and Sauteed Chard and Onions(Chard from Harvestland Farms)(V and GF)

*Thai Chicken Thighs and lime served on a bed of Quinoa(chicken is from Fischer Farms)(GF)

*Kale Salad with Apples with Ginger Carrot Dressing(V and GF)

*2 Soups: Black Bean and Sweet Potato

                Another soup TBA

*Triple Ginger Cookies(will offer a vegan option as well)

Superbowl week, our regular schedule will be altered, for Duos will be a presence on Monument Circle.  We will let you know the schedule ASAP.

Thank you for being there,

Becky, John and David

The Duos Trio