May 7, 2012

Duos Menus Week of May 7th


This week's menu is a little homage to warmer days and warm climates: Mexico, the Caribbean, the American South, as well as a bit of the Mediterranean. Please enjoy a bit of food and time with us. 

Duos Mobile Menu & Kitchen Specials:
  • Jerk Sloppy Joes with Coconut Creamed Spinach on City Bun (Vegan Option!)
  • Chicken Pozole Verde with Avocado, Radish, Lime, Tortilla Strips (gluten free)
  • Salad of the Week: Quinoa with Tahini Dressing, Grated Fresh Beets & Farm Radish
  • Soup: 3 Greens with Spinach Gremolata
  • Sweet: Southern Strawberry Sheet Cake & Vegan Peanut Butter Blondies
  • All are available at our lovely Kitchen.
Duos Kitchen Menu:
Sandwiches: 
  • BALT (Bacon from Smoking Goose, Avocado, Lettuce & Tomato)
  • Chicken Caesar Wrap 
  • Tofu
  • Big Al
  • Egg Salad
  • Turkey & Cheddar with Smoked Paprika Mayo
Our Super-Fresh Salad Bar with house-made delicious dressings!
Desserts:
  • Carrot Cake
  • Lemon Bars
  • Browned Butter Chocolate Chip Cookies 
Wow! Summer-Spring has made its presence known. This week we get our gardens planted: at the Kitchen, our plots in Cottage Home and in our little backyards. We certainly look forward to this kind weather and the beautiful local foods that we will be able to access in the coming weeks and months. 

Cheers,
Becky, John and David
The Duos Trio