This week we plan on it being blue skies, tender warmth, sunny and perfect. That is, if we could control the world.
We are planning at the Statehouse Tuesday, then Eskenazi on Wednesday, Thursday and Friday for lunch and First Friday night at the Harrison Center.
Here are some of the happy preparations we are making for you next week:
DUOS MOBILE
*House-Roast Beef and Horseradish Sauce
*Baked tofu
*Sour cream potato salad
*Spinach Salad
*Tunisian chick pea salad
*My mom's cream cheese pie made into a bar
*2 soups
*Other tempting sweets
DUOS KITCHEN (2960 N. Meridian inside the International Medical Group)
BREAKFAST (served Mon-Fri 7-10am)
*Corned Beef Hash (while it lasts!)
*Beautiful Buttermilk Biscuits
*Lambert Farm Eggs
*Homemade Granola
*Buttermilk Pancakes with Pure Indiana Maple Syrup
*Fragrant Eggs and Rice with Minted Tomato Sauce
*THURSDAY AND FRIDAY are STRATA days!
*Steel Cut Oatmeal
*Biscuits and Sausage Gravy
*House made Sausage and Bacon (cured locally right here from our pals at the Smoking Goose)
*Banana Bread
*NEW: Protein Bars!!!(7 grams of protein, GF and V)
We will be testing some new vegan items for breakfast
LUNCH (served Mon-Fri 11am-2pm)
MAINS
*House Cured Corned Beef and Colcannon...Limited supply!
*Balance Bowl (Vegan Option, always gluten free and you can add tofu or chicken)
*Milk Braised Pork (GF)
*Quinoa Croquettes with Red Cabbage and Lime Chutney (We will have both Vegan and just Vegetarian options...always GF)
*Comforting Chicken and Dumplings...ALSO, Vegetarian "Chicken" and Dumplings
*Potato Rosti, Baked Sesame Tofu and Tomato Chutney (GF/V)
*Carne Asada Tacos
*Herb Roasted Chicken(we use only Millers Chicken!)(GF)
*Baked Penne Pasta with Roasted Vegetables and 3 Cheeses
*Corn and Rissotto Stuffed Poblanos (NEW ITEM!) (GF...Vegan option)
*Of course, tasty sides of Collards, Killer Roasted Potatoes, Mashed Potatoes(Colcannon this week), Veggie of the Day and Slaw
A LA CARTE SANDWICHES (always a gluten free option)
WE USE LOCALLY BAKED BREAD FROM AMELIA'S BAKERY!
*House Roast Beef with Horseradish Mayo
*Roasted Eggplant Sandwich with Fontina, Tomato Chutney, Caramelized Onion, Arugula and Cilantro
*Skila's Grilled Pimento and Tofu Sandwich
*Roasted Red Pepper Hummous (V)
*House Roasted Turkey with Cheddar and Smoked Paprika Aioli
*Big Al
*Baked Tofu (V)
*David's Favorite Egg Salad
*Chicken Caesar Wrap
*Tuna Salad
*BLT (all of our bacon is from our local friends at Smoking Goose Meatery)
*BALT (with avocado)
*Veggie Burger(Will have Vegan Option upon request...Please let us know))
*Fischer Farms Skinny Burger
*Home on the Range Grilled Chicken with Herb Buttermilk, Pepper Jack and Bacon
OUR ABUNDANT SOUP AND SALAD BAR (with local Harvestland Farms Spicy Greens!)
SWEETS
*Irish Cream Brownies
*Luscious Lemon Bars
*The Best Carrot Cake
*Browned Butter Chocolate Chip Cookies
*Oatmeal Golden Raisin Cookie
*Salted Peanut Butter Cookies
*Vegan Magic Cookie Bars
*Coconut Macaroons(GF)
*Outrageous Chocolate Brownies
With much felicity, gratitude and copious amounts of love,
Becky, John, David et al
