Apr 24, 2012

Menu of April 23rd - 27th


Looks like there is an abundance of lovely spring greens making their way to our tables.  Asparagus is finally coming in season.  We are happy to create a little menu that does its best to incorporate the goodness of the season.

Duos Mobile Menu & Duos Kitchen Specials:
  • Aleppo Roasted Pork Sandwich with Fennel and Arugula (Gluten Free Option)
  • Beet n Goat Cheese Sandwich with Walnut Arugula Pesto, House Pickled Beets, Goat Cheese (Vegan Option, may be had as Salad for gluten free folks)
  • Salad: Harvestland Farms Greens, Spiced Walnuts, Lime Apples and Herb Vinaigrette with Blue Cheese (Vegan Option & Gluten Free) - available at Duos Mobile only
  • Soup: Stout Beer and Onion with Cheddar Crouton at week's start, When it is gone...some surprise!
  • Desserts: Chewy Almond Macaroons (vegan & available while they last) & Apricot Almond Bars

Duos Kitchen Menu:
  • Pasta Primavera (Primavera=Spring, look for Asparagus, Fresh Peas)
  • Southern Oven Fried Chicken
  • All our lovely Sandwich Regulars: Egg Salad, Baked Tofu in Pita, Eggplant with Tomato Chutney, Big Al
  • Desserts Abound: The Best Carrot Cake, Milk Chocolate Caramel Truffles, Browned Butter Chocolate Chip Cookies, Lime Almond Cookies

Enjoy this splendid day.  Many thanks,

Becky, John and David
The Duos Trio